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Food Unit Coordinator

Job title: Food Unit Coordinator
Location: Aintoura, Keserwan
Salary: Fresh $+ Transportation
Work schedules: Full-time Monday to Friday (7.00 AM - 4.00 PM)


Description: The ideal candidate will coordinate the daily operations of the food unit distribution to learning centers, elderly centers and NGOs, preparing all reports to the manager and coordinating with the central kitchen manager.


Responsibilities:

• Coordinate the daily operations of the food unit distribution with drivers to learning centers, elderly centers and NGOs

• Make visits to the centers which is distributed for monitoring

• Prepare reports required for each program

• Coordinate with the Central Kitchen coordinator, quality control and management

• Logistics and Menu planning

Job requirements:

• Hospitality, management, or nutrition academic background or experience in food production or coordination.

• Proficient in Excel.

• Interpersonal skills and good communication skills.

• Mission-driven, social spirit, and goal-oriented.

• Leadership skills: Taking initiative and problem-solving.

• Accurate and precise attention to detail.


Competencies:

• Interpersonal skills

• Mission-driven and social spirit
• Stress tolerance: Ability to work under pressure


Interested candidates can send CVs to hr@shareq.org with the email tile “Food Unit Coordinator” or call 09 232 658.

Intervention Sectors
Food & Nutrition
Location
  • Lebanon
  • Mount Lebanon
  • Keserwan
  • Aintoura (Kesrouane)
Application Deadline
Organisation
Salary Range
< 800 (USD)
Contract Type
Full Time
Requires a Cover Letter?
No
Experience Requirements
Less than one year
Education Degree
Bachelor Degree
Education Degree Details
Hospitality, management, or nutrition academic background or experience in food production or coordination.
Arabic
Fluent
English
Very Good
French
Basic
Hide guidelines for wrong answers
No