The program, titled: MIN EL ARED FIDI W STAFIDI- من الارض فيدي و استفيدي, addresses up-to-date components with agro-food sources relevant to each area’s settings, and designate for 80-100 women in 5 governorates across Lebanon (Approx. 15-20 in each area); The range of age is between 17 and 56 years old and targeting residents (50%), and refugees (50%). The women will benefit from seasonal crop using specific-developed techniques in agro-food. Also, they will be supported with in-kind toolkits, enabling them to establish small homebased businesses and ensure their livelihoods, and help their families.
Intervention Sectors
Labor & Livelihoods
Location
- Lebanon
Application Deadline
Organisation
Salary Range
< 800 (USD)
Contract Type
Consultancy
Application Submission Guidelines
Tasks and Responsibilities
Administrative Responsibilities:
- Coordinate Agro-Food and Food Security activities and operations based on a weekly meeting performance evaluation.
- Report on daily basis activity progress.
- Closely work with the project team to facilitate the activities.
- Ensure Agro-food and procurement agriculture and food materials are properly scheduled and organized with the field officer and procurement officer
- Follow up with supported beneficiaries on their own projects and prepare reports on the results of their projects.
- Monitor operations in the agriculture and food security workshop and ensure day to day management and delivery of the activities.
- Apply and correct pre- and post- self-assessment for participants to evaluate their progress.
- Ensure timely reports are shared.
Technical Responsibilities:
Having the qualifications and the abilities to provide the trainees with basic
- concepts and technics about the agricultural and food security topics:
- Soap, Urban agriculture, Nursing& Grafting, Food Supplying, Composting, Integrated Pest Management-IPM, Good Agriculture Practices-GAP, Pesticide Residence, Nursing Grafting in Avocado and Annona, Dairy Daily Cattle, Food Security Safety
- Provide training based on the developed curricula during the project’s time on the basics of Agro- food and Food security on the geographic and seasonal requirements.
- Draft and develop the sustainability plan for supporting beneficiaries to implement their own agriculture project
- Provide the supported beneficiaries with the required technical support.
- Facilitate knowledge sharing among beneficiaries
Requires a Cover Letter?
No
Experience Requirements
2 to 3 years
Education Degree
Bachelor Degree
Arabic
Very Good
English
Very Good
French
None
Hide guidelines for wrong answers
No