In the wake of Lebanon’s compounded humanitarian crisis, the Community Kitchen Initiative emerged as a localized, life-saving response to ensure that food-insecure populations had access to hot, nutritious, and culturally appropriate meals. Operational since March 2025 till present, this intervention served as a vital daily service across Nabatiyeh, South Lebanon, Mount Lebanon, and Baalbek-Hermel. Led by SPHERE Building Tomorrow (SBT), the project leveraged community-based kitchens and volunteer networks to deliver food assistance while promoting livelihoods and strengthening local food...
The State of Humanitarian Professions 2020 (SOHP) is the result of a year-long consultation with more than 1,500 humanitarian professionals. For the first time, this study gathers and analyses key figures on 24 humanitarian professions, as well as on recruitment practices and professional development in the sector. In addition, the SOHP study demonstrates the need to coordinate on the challenges of professionalising humanitarian teams, with 19 recommendations to be discovered in the final report.
