Short-term facilitator: MEAL System and Base-Line Study Trainer

MEAL System and Base-Line Study Trainer

Welthungerhilfe is currently seeking to hire a trainer for 2 weeks to train and coach the MEAL team-members for the coming actions, and to develop effective plans for the coming months.

Trainer on MEAL and BLS

Products expected:

A feasible plan for a Base Line Study elaborated with the WHH team.

A documented manageable MEAL System according to the project indicators, donor requirements, and involving the necessary bodies from the consortium, elaborated with the WHH MEAL team.

WHH Team members are familiar with required M&E tools and know how to use them.

Contract start and End Dates

10-14 working days. Preferable start: ASAP. End date: Before 15 April.

Geographical scope

The MEAL trainer can work with the WHH MEAL team in Beirut. Coordination meetings with the implementing partner should take place in Baalbek.

Purpose of the service

The overall objective of this assignment is to develop a functioning MEAL system, to agree and enable the needed tools, and to come up with a comprehensive plan for a base-line-study.

The project is working with the following indicators:

Result 1.1: Agricultural producers have increased their income

Result 1.2: Agricultural producers produce more

Result 1.3: Agricultural producers sell qualitatively improved product

Result 2.1: Market players have increased their capacities

Result 2.2: Market players are better connected

Result 3.1: Inter-communal dialogue has increased

Result 3.2: Number of inter-communal cooperation has increased

Methodology:

• On the job training for WHH MEAL personnel;
• Moderation of discussions between WHH MEAL team and implementing partners
• Documentation of agreements
• Facilitation of tools and training on how to use them

Deliverables

1) Documentation of

a. the facilitated BLS plan

b. the improved MEAL system

c. List of tools to be used during the project implementation

2) Capacitated personnel:

a. WHH MEAL personnel is familiar with all required MEAL tools and knows how to use them

b. WHH MEAL personnel is enabled to execute the MEAL plan and the BLS plan.

Tasks of the Trainer:

The consultant will be expected to perform the following core responsibilities:

• Review the current MEAL plan and the tools used together with WHH MEAL personnel
• Identify gaps and short-comings of the current MEAL plan and develop improvements together with the team.
• Review the current BLS and the data collected together with WHH MEAL personnel and, if necessary, with partner NGO. Identify gaps and short-comings and develop improvements.
• Review the tools used for M&E and for the BLS with WHH MEAL personnel
• Facilitation of any additional tools for WHH team
• Moderation of discussion between the consortium partners to agree on an effective MEAL system.
• On the job training of the WHH MEAL personnel
• At the end of the training: Report
  • BLS-Plan attached
  • MEAL plan attached
  • List of tools attached