Food Security Project Manager

  General Requirements:   Obligatory qualifications   -          Language Skills: Fluent in Arabic and English (speaking/reading/writing). -          Education Degree: Degree in Food Security or Project Management related sectors -          Work experience: Proven experience in NGOs in management of distribution projects or emergency relief operations. -          Computer skills: Very good knowledge of the MS office software including Word, Excel, Power Point. Other: Good knowledge of the Beirut and Mount Lebanon governorates geography, willing to travel a lot locally and valid driving license are obligatory; Proven experience in team management Proven experience in monitoring of assessments Project management skills. Reporting skills Budget follow-up skills Capacity and experience in working in unsafe environments.   Wished qualifications   Experience in the social/humanitarian field Knowledge of procurement procedures Knowledge of food security and/or nutrition programming Reliability Ability to take initiative to deal with difficulties encountered in daily work; Well organized; Hard worker; Able to manage stress and pressure; Able to check and analyze information, logical; Neutral;   Objectives   The Food Security Project Manager is responsible for the qualitative, quantitative and timely implementation of all emergency Food Security activities under the supervision of the Head of Base.   He / She is responsible for designing, monitoring and reporting on all components of the project under the supervision of the Head of Base.   He / She is responsible for the HR management of all personnel under his responsibility.       Tasks and Responsibilities Participate in the identification of potential project beneficiaries through the needs assessment in the targeted area according to the project criteria. Implement a detailed (PRE/POST) assessment of each selected beneficiary need for food security and satisfaction. Conduct surveys using specific formats Ensure timely distribution of the vouchers to the beneficiaries, with continuous monitoring of proper use. Ensure field level monitoring of the vouchers use and food purchases with the beneficiaries and the shops. Be in regular and direct contact with beneficiaries Contribute to work related reports Participate in the implementation of the project impact survey. Participate in the referral of refugees to the UNHCR registration process Accomplish any other tasks assigned by supervisor