- Assisting the chef in all food preparations. - Responsible for the storage of food, both in stock and leftovers. - Responsible of ensuring that all items are cleaned and ready to be used before each shift. - Responsible for preparing items prior to meal service. - Ensures that the kitchen meets sanitation standards.
Application Deadline
Organisation
Salary Range
Unpaid Position
Contract Type
Part Time
Application Submission Guidelines
Interested candidates must send their CV on hr@mommymade.me
Requires a Cover Letter?
No
Education Degree
Technical Degree
Education Degree Details
- Minimum Degree requirement: BT degree in hospitality management / Cooking and Pastry
- Experience in catering is a must
- Experience in catering is a must
Arabic
Fluent
English
Excellent
French
Good
Hide guidelines for wrong answers
No